Broad bean fritters
Broad beans & aromatic herbs
AppetizersDelicious fava bean fritters, crunchy on the outside and soft on the inside, ideal as an appetizer or finger food for any occasion.
-
Easy
Difficulty -
20 minutes
Preparation time -
10 minutes
Cooking time -
4 persons
Servers number
Ingredients
-
Flour “0”200g
-
Shelled broad beans300g
-
Sparkling water80g
-
Eggs2
-
Seed oilq.b
-
Herbsq.b
-
Saltq.b
-
Pepperq.b
Preparation
Discover more recipes
Focaccia barese
Cherry tomatoes & oregano
An icon of Puglia's tradition: simple, authentic, and incredibly tasty. Focaccia barese wins you over at first bite.
Special Stars
Saffron, Speck and Walnuts
Traditional ingredients are combined in a tasty and appetising dish, ideal for impressing at first glance.
Gusci di mare
Anchovies & Lemon
The flavours of the sea and the Mediterranean come together in a new and tasty dish, with an extraordinary aesthetic effect.
Crispy bread
Goat cheese & anchovies
A perfect balance between the bold flavor of anchovies and the creaminess of goat cheese on toasted bread: ideal for whetting the appetite.
Guacamole
Lime & cherry tomatoes
A creamy and flavorful sauce, perfect for accompanying nachos, tacos, or simply spread on toast.
Chocolate cake
Walnuts, gorgonzola & pears
A distinctive mix of sweet and salty for an extraordinary dessert.
Pumpkin Lasagna with an Almond Crust
Pumpkin and Leek
Halloween on the table: creamy pumpkin, delicate leeks, and velvety béchamel, wrapped in a crunchy almond crust. A dish that surprises and captivates with the first bite.
Fruit tart
Custard & fruit
A crispy base of shortcrust pastry, cream and fresh seasonal fruit for a light and refined pleasure in every bite.
Crispy chickpeas
Chickpeas & spices
A light and irresistible snack, perfect for satisfying hunger pangs. Easy to prepare, they're ideal as an aperitif or a healthy snack.