1
Drain the chickpeas, rinse them thoroughly, and dry them carefully.
Crispy chickpeas
chickpeas & spices
AppetizersA light and irresistible snack, perfect for satisfying hunger pangs. Easy to prepare, they're ideal as an aperitif or a healthy snack.
-
Easy
-
35 minutes
-
25 minutes
-
4 persons
Ingredients
Ingredients for 4
-
Chickpeas400g
-
Corn starch20 g
-
Olive oilq.b
-
Paprikaq.b
-
Saltq.b
-
Pepperq.b
Preparation
Phase 1:
Preparation
2
Season with salt, pepper, and spices to taste; smoked paprika is particularly good.
3
Then add two tablespoons of cornstarch and a drizzle of extra virgin olive oil and mix until the mixture is smooth.
4
Finally, spread the chickpeas on a baking tray and bake in a preheated fan oven at 200°C for about 25 minutes, until golden and crispy.
Phase 2:
Plating
1
Let them cool and serve immediately, to enjoy them at their best with their crunchiness.
Discover more recipes
Gusci di mare
anchovies & lemon
First courses
The flavours of the sea and the Mediterranean come together in a new and tasty dish, with an extraordinary aesthetic effect.
Difficulty
38 min
Roast Beef
Shallot, celery root & ginger
Second courses
Sophisticated and soothing flavors: roast beef flavored with ginger and fragrant additions.
Difficulty
50 min
Chicken Roll
parmesan cream, chestnuts & roasted pumpkin
Second courses
An elegant and comforting main course where the delicacy of chicken meets the warm flavors of autumn.
Difficulty
70 min
Rack of lamb
Agretti & mustard
Second courses
Elegance and freshness in a dish that combines intense flavors and surprising textures, for an unforgettable gourmet experience.
Difficulty
75 min
Crispy bread
goat cheese & anchovies
Appetizers
A perfect balance between the bold flavor of anchovies and the creaminess of goat cheese on toasted bread: ideal for whetting the appetite.
Difficulty
20 min
Special Stars
saffron, speck and walnuts
First courses
Traditional ingredients are combined in a tasty and appetising dish, ideal for impressing at first glance.
Difficulty
38 min
Fruit tart
custard & fruit
Desserts
A crispy base of shortcrust pastry, cream and fresh seasonal fruit for a light and refined pleasure in every bite.
Difficulty
190 min
Focaccia barese
cherry tomatoes & oregano
Second courses
An icon of Puglia's tradition: simple, authentic, and incredibly tasty. Focaccia barese wins you over at first bite.
Difficulty
205 min
Monkfish
with spring vegetables
Second courses
A refined dish that combines the delicacy of monkfish with the crunchiness of pancetta, enhanced by sautéed vegetables and fresh, spring aromas.
Difficulty
60 min
