CacioCubi cover

CacioCubi

Cheese & Black pepper

First courses

Pasta or finger food? It’s extraordinary not having to choose, thanks to this innovative and surprising take on a classic recipe.

Difficulty
38 minutes
Gusci di mare cover

Gusci di mare

Anchovies & Lemon

First courses

The flavours of the sea and the Mediterranean come together in a new and tasty dish, with an extraordinary aesthetic effect.

Difficulty
38 minutes
Special Stars cover

Special Stars

Saffron, Speck and Walnuts

First courses

Traditional ingredients are combined in a tasty and appetising dish, ideal for impressing at first glance.

Difficulty
38 minutes
Asparagus risotto cover

Asparagus risotto

Chives & Asparagus

First courses

Un risotto dal gusto primaverile, cremoso e ricco di sapore, capace di conquistare fin dal primo assaggio.

Difficulty
1 hour 10 minutes
Pumpkin Lasagna with an Almond Crust cover

Pumpkin Lasagna with an Almond Crust

Pumpkin and Leek

First courses

Halloween on the table: creamy pumpkin, delicate leeks, and velvety béchamel, wrapped in a crunchy almond crust. A dish that surprises and captivates with the first bite.

Difficulty
2 hours 15 minutes